German dextrin malt with lovely, delicate malt character. Improves head retention and body. Recommended for pilsners and pale lagers.

Malty-sweet, gentle notes of caramel, honey and biscuit.

A medium crystal malt with deep gold to pale copper color and sweet malty flavor and aroma.

A medium crystal malt with deep color and moderately toasty sweet flavor and aroma.

Malty-sweet, notes of caramel, honey and biscuit.

Dehusked Carafa® I intensifies the aroma and color of dark beers while contributing very low astringency —very smooth. Use 1-5%. Ideal for bock, doppelbock, altbier,…

Dehusked Carafa® II intensifies the aroma and color of dark beers while contributing very low astringency —very smooth. Use 1-5%. Ideal for bock, doppelbock, altbier,…

Adds red color and intensifies malt flavor and aroma.

Weyermann® CARAFA® Special Type 3 is a dark-roasted specialty malt made from high-quality spring barley. Where malt-based bitterness is not desired, Weyermann® CARAFA® Special Type…