Sweet, malty, caramel (ingredients proprietary)
Up to 100%
10° L
Wheat flour & malty. 65% Wheat Malt 35% Base Malt
99% base Malt, 1% Carapils Malt
Sweet, intense malty. 54% Munich Malt 10L, 30% Base Malt, 13% Caramel Malt 60L, 3% Black Malt
