15g pack This fast-attenuating yeast produces a balanced flavour profile and has strong flocculation characteristics. Under normal fermentation conditions, its use will result in a clean, rounded flavour profile comparable to commercially produced beers. Coopers Ale yeast is packaged in nitrogen-flushed, thermal resistant foil packages under a reduced oxygen environment to maintain its viability and shelf life.
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Ensures very good assimilation of fructose. Excellent for high gravity ciders.