50/60L Hugh Baird – Will provide a nice reddish color with a nice caramel sweetness.

Category: Specialty Malts
Usage Rate: | Up to 20% |
---|---|
Colour° L: | 60° L |
Related products
-
Midnight Wheat Malt will contribute the same colour characteristics as Black Malt but without the bitter, astringent, dry flavours or aftertaste. Use as replacement to…
-
Black malt (aka Black Patent) is darker than Chocolate malt and has strong burnt coffee, char and astringent flavors. A very small quantity gives a…
-
Smooth and malty sweet. A lightly kilned lager malt that adds a pronounced grainy flavour.